Autumn Apple Chicken – made with pan seared chicken thighs, warm spices, fresh sautéed apples, and a lightly sweet and tart apple pan sauce. An excellent homestyle dinner that tastes like it came straight from an orchard!

This chicken and apple skillet recipe is an ideal dinner to welcome the season.

In this delicious fall dish tender chicken thighs are seasoned and browned in a hot cast iron skillet, then thin apple slices are sautéed in rich butter, and for more apple flavor they are drenched in a reduced pan sauce of fruity apple juice, bright spices and fresh herbs.

To finish it’s all layered together for the ultimate cozy chicken dinner. The apple + chicken combination was a duo meant to be. Apples aren’t just for snacking and desserts anymore.

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