Old Fashioned Pink Popcorn

Published November 22, 2011. Updated May 29, 2024

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Old Fashioned Pink Popcorn is one of my favorite popcorn recipes because it’s a sweet, crunchy, and delicious memory of childhood. Pink popcorn is a major hit at parties and with little kids—plus you can make it any color you want for any event or holiday! 

I cannot express to you how excited I am to finally have found this recipe!!  Do you remember this popcorn?  My Grandmother made this countless times for us.

She would bring a recycled ice cream pail full of it to family gatherings, parties or she’d just have some prepared for us grand kids when we’d come to visit.   My sweet Grandmother passed away many years ago and I haven’t been able to find the recipe… until yesterday!

Old Fashioned Pink Popcorn

I have tried several other recipes I’ve found on the web and none of them produced the result I was looking for.  One of them even produced a wet coating similar to caramel corn (this is that amazing popcorn that dries and tastes like candy).  If you, like me, ever ate this as a child then this popcorn will take you back in time.

There are so many memories attached to this recipe.  For those of you who haven’t tried it before, now is the time!  It is for kids and adults alike.  I’m pretty sure I ate at least half the bowl in one sitting.  This is the perfect treat for a party, gift giving, holidays (as you can choose the color), movie watching and just any time you need a delicious addictive treat!  I hope you become as excited as me about this recipe!  You’ll be fighting for the flakes straggling behind in the bowl (those are my favorite).

Candied Popcorn

Ingredients for Old Fashioned Pink Popcorn

For this recipe you’ll need the following:

  • Popcorn kernels (do not use microwave popcorn as it is already coated in flavors)
  • Sugar
  • Half and Half
  • Light Corn Syrup
  • Salt
  • Vanilla extract
  • Pink food coloring (or any color you want)

Other items that can make this pink popcorn recipe a little easier is butter, for greasing, large baking sheets, parchment paper or wax paper, a candy thermometer, and a cute serving bowl or treat box.

I have also seen people add other flavor to this candied popcorn, such as strawberry or coconut!

Easy Candy Popcorn Instructions

I love this popcorn as a snack or treat because it’s so quick and easy to make—as long as you can carefully watch your candy mixture boil in the pot without burning! Trust me—you do not want to scrape that candy coating that spills onto your stove! Keep it on medium heat as you combine the sugar in your medium saucepan until the sugar dissolves. Be careful with a lid, too, as it can make it hard to see the status of your low boil.

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4.43 from 7 votes

Old Fashioned Pink Popcorn

Pretty in pink, perfectly fun and delicious popcorn just like Grandma made!
Servings: 12
Prep10 minutes
Cook15 minutes
Ready in: 25 minutes

Ingredients

Instructions

  • Pop popcorn into a large bowl according to manufactures directions.
  • Pour popped popcorn into two very large mixing bowls, set aside.
  • In a large saucepan whisk together sugar, half and half, corn syrup and salt. Cook over medium high heat, stirring constantly until sugar has dissolved.
  • Heat mixture to 232 degrees, stirring occasionally. Immediately remove from heat and pour in vanilla and food coloring. Drizzle mixture over popped popcorn.
  • Gently stir popcorn until mixture is evenly coated and coating begins to dry (you'll notice the popcorn kernels separating).
  • Pour mixture onto waxed paper and allow to dry about 20 minutes. Store in an airtight container.

Notes

Recipe adapted from here

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145 Comments

  • Jaclyn

    Anonymous, this popcorn doesn’t really taste a whole lot like any of the above. It’s probably closest to kettle corn if I had to pick one but I really don’t know how to explain it. Let’s just say it’s a must try =), it’s hard for me to stop eating it once I start.

  • Anonymous

    What does it taste like? Normal Popcorn? Caramel Corn? Kettle Corn? Just wondering

  • Jaclyn

    Anonymous poster, haha Thanks for your comment! I laughed when I saw it when you said “I’d like to both curse you and kiss you,” it just sounds like something I’d say =). Anywho I’m so glad you enjoyed the recipe and I agree it’s much cheaper to make the treats you find at a fancy sweets shop yourself.

  • Anonymous

    Oh my goodness…. I’d like to both curse you and kiss you at the same time!!!! I have an obsession with popcorn, particularly the ones from the gourmet popcorn store down the street. Recently, I have changed my diet to all non-processed foods and thought my sweet treat would only be a once in a while thing. Thank you! Thank you! Thank you! It is delicious! (and heck of a lot cheaper!!)

  • Robyn

    I love this popcorn–we always called it Circus Popcorn, I have no idea why.

  • Tonia

    If this is the recipe I’m thinking of THANK YOU!! My friend’s Grandma use to make it for us all the time. I LOVED it. I haven’t been able to find the recipe either. I am going to try this SOON! Maybe even tonight.

  • Jaclyn

    You’re welcome! And yeah that is a great idea! That’s one thing I love about this, you can do any color you want.

  • Anatomy of A Dinner Party

    I love this treat! And haven’t seen it in years. Thanks so much for posting the recipe. I see it being made lots of times in our home for the holidays. You could even dye it in the colors of the teams playing the Superbowl – how cool would that be?